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Friday, March 21, 2014

Easy Whiskey Slush





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Easy Whiskey Slush





Easy, pretty drink for the holidays or as a refreshing summer drink. Even my friends



who say 'I don't like whiskey.











Original recipe makes 15 servings








1 (46 fluid ounce) can pineapple juice



1 (750 milliliter) bottle whiskey



1 (10 ounce) jar maraschino cherries with juice



1 (2 liter) bottle lemon-lime soda











Directions:







Stir pineapple juice, whiskey, and maraschino cherries with their juice in a large



freezer-safe container with a lid. Cover container tightly and freeze slush overnight.







Scoop the whiskey slush into old-fashioned glasses, making sure each glass



contains a cherry or two. Top with lemon-lime soda.





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