Pizza Hut Pizza Sauce:
Here is the recipe just like you would get from Pizza Hut, try this out tonight on your next pizza, And see if you agree, and see if the kids say it takes and tastes just like what you get from Pizza Hut.
Monday, July 30, 2012
Pizza Hut Sauce Recipe
Pizza Hut Pizza Sauce:
Here is the recipe just like you would get from Pizza Hut, try this out tonight on your next pizza, And see if you agree, and see if the kids say it takes and tastes just like what you get from Pizza Hut.
Pizza Hut Garlic Dipping Sauce
How to Make Pizza Hut Garlic Dipping Sauce
This Pizza Hut Garlic Dipping Sauce recipe tastes very much like what they offer at Pizza Hut restaurants across America. It's creamy with some garlic punch, and was designed to be an ideal dip for pizza and breadsticks. The recipe is very easy to make, and there is minimal cooking required.
Pizza Hut is owned by YUM! Brands, which is the biggest fast foods company in the world. Pizza Hut is the largest pizza chain in the world, as well. There are about 13,000 Pizza Huts located in roughly 90 nations across the globe. Restaurants offer dine-in service as well as carryout and delivery options. Pizza Hut is best known for pizzas like Pan Pizza, Hand Tossed Pizza, Thin n' Crispy Pizza and Sicilian. However, the chain also sells pastas, salads, side dishes and desserts. Most stores are franchised, and the company itself only owns about 15 percent of all locations. Other YUM! Brands restaurants include KFC and Taco Bell.[1]
Pizza Hut Bread Sticks
Pizza Hut Bread Sticks:
Here is basically the same recipe they use at Pizza Hut. I tried it, and they taste the same. Possibly better.
Pizza Hut Pan Pizza
Pizza Hut original Pan Pizza And Sauce Recipe:
Just like you would get from Pizza Hut, now you can make it at home tonight for your family. Kid friendly as well good way to get the kids into the kitchen to help with supper.
Ready IN: 1-2 Hours
serves: 4
Pizza Hut Thin Crust Recipe
Pizza Hut Thin Crust ecipe:
The crust for this Pizza Hut classic has to be made ahead of time, and is easily enough for at least two 16-inch pizzas, or more depending on how thin you roll the dough.
Sunday, July 29, 2012
13 Easy Pizza Recipes Under 400 Calories
Pizza often gets lumped in with junk food, but the right slice can
be filled with antioxidants, fiber, and calcium. Try our 13 light pizzas
that include classic pies as well as barbecue chicken, vegetarian, and
white pizza recipes.
Basil and Tomato Pizza
Using
premade whole-wheat dough adds fiber and cuts prep time in half. Plus
tomatoes are low-cal and rich in cancer-fighting lycopene.
Ingredients:
Whole-wheat refrigerated crust, flour, cornmeal, garlic, part-skim
mozzarella, Parmesan, prosciutto, tomatoes, basil, crushed red pepper
Calories: 318
Try this recipe: Basil and Tomato Pizza
Saturday, July 28, 2012
Mini Chicken Pot Pie Recipe
Need something easy and fast try this easy simple mini chicken pot pie recipe with ONLY 5 Ingredients what can be easier.Mini Chicken Pot Pies:
Suppertime is probably one of the most challenging meals of the day for most folks. After getting the kids off to school in the morning, a long day at work, running errands and running the kids around to all their activities, the last thing you usually take the time to think about is what's for supper until everyone starts complaining that they are hungry.
Suppertime is probably one of the most challenging meals of the day for most folks. After getting the kids off to school in the morning, a long day at work, running errands and running the kids around to all their activities, the last thing you usually take the time to think about is what's for supper until everyone starts complaining that they are hungry.
Meatball Sub Casserole
Meatball Sub Casserole:
Raise your hand if you love meatball subs?
Now how would you like to take all those flavors you love about a meatball sub and turn it into a casserole?
Well, here ya go folks.
This was the best tasting casserole I have had in a while.
Not only was it super easy to make but the flavors blended so well together.
The smells that were coming outta my kitchen the evening I made this were so good that the neighbor's little boy said he just had to come over and eat supper with us. And he did!This is a family friendly meal and using the pre-made meatballs really makes this quick to make.
One-Bowl Chocolate Cake
Birthday? Anniversary? Going-away party? This super-easy, one-bowl layer
cake is the perfect dessert for any gathering of chocolate buffs.
• Yield Makes one 8-inch double-layer cake
• Yield Makes one 8-inch double-layer cake
Friday, July 27, 2012
5 store-brand items to avoid
Though grocery shopping
experts have long touted buying store brands as a great savings
strategy, consumers are finally paying attention. Maybe too much
attention.
Nearly 40% of shoppers purchased more store-brand items over the past year, according to a new survey from research firm Accenture. Two-thirds of shoppers say half of what they buy carries a store-brand label. The main reason: the prices beat those of the big brand names. In most cases, consumers aren’t sacrificing taste, either, because the same big brand producing say, canned veggies, is also responsible for packaging the store’s line.
Nearly 40% of shoppers purchased more store-brand items over the past year, according to a new survey from research firm Accenture. Two-thirds of shoppers say half of what they buy carries a store-brand label. The main reason: the prices beat those of the big brand names. In most cases, consumers aren’t sacrificing taste, either, because the same big brand producing say, canned veggies, is also responsible for packaging the store’s line.
MORE AT SMART MONEY
“Quality
has really gone up,” says Jill Cataldo, founder of Super Couponing
workshops. Stephanie Nelson, the founder of CouponMom.com, agrees. “Some
stores actually have several tiers of private labels,” including
gourmet and organic products, she says.
(See also: Here come the summer Facebook scams)
But in some cases, consumers are better off sticking with the brand names they know and love, experts say. Those trying out store brands should “start small,” Cataldo says. “Buy one, not 12, to make sure you like it.” Here are five product categories that may warrant caution:
Paper products
Store-brand paper towels, paper plates and other goods can be of varying quality. The toilet paper rolls are often smaller and lighter, says Teri Gault, founder of price-tracking site TheGroceryGame.com. Plates might be flimsier, and towels or tissues may be less absorbent, meaning you’ll need to use more than you might with a brand name, negating savings
The Easiest (and Best) Tomato Sauce Recipe
Tomatoes. Onion. Butter. 45 minutes.
That's all you need to make what is the best -- and easiest -- tomato sauce out there.
The full, true tomato flavor is a revelation in itself -- as is finding
out you don't need to cook in all those layers of garlic and herbs and
whatnot to get there (and you might even be better off without them).
The recipe even is tailored perfectly to a 28-ounce can of good-quality
tomatoes -- or, for a change of pace, use the ripe, plump, shiny
tomatoes that you can find this season. Whatever you choose, just add an
onion, swirl in some butter, and simmer away. Get ready for a
revelation.
8 Diet and Exercise Mistakes That Age You
8 Diet and Exercise Mistakes That Age You
Eating too much sugar certainly isn't wise for your waistline, but did you know
that overindulging in dessert can add years to your face? And even if you do
strenuous cardio workouts each week, you'll be missing out on potential
anti-aging body benefits if your schedule doesn't include yoga, weight
training, and rest.
"Good nutrition is a fundamental building block of healthy skin,"
explains Leslie Baumann, MD, a Miami Beach dermatologist. The natural
ingredients in whole foods such as romaine lettuce and strawberries help
increase cell turnover, and boost production of collagen fibers to help keep
skin smooth and firm. Conversely, foods with little-to-no nutritional benefits,
like sugar-packed doughnuts, can actually damage the collagen and elastin that
keep skin firm and youthful. These aging effects start at about age 35 and
increase rapidly after that, according to a study published in the British
Journal of Dermatology.
Thursday, July 26, 2012
Best Way to Get Rid of Rotten Sponge Smell
Sponges go bad. Regardless of
whether it's old or new, a sponge can pick up a funky smell that gets on
your hands, the dishes, the counters… YUCK. And while many recommended
solutions don't work, there is one that does.
Sponge odor is caused by
bacteria. Sponges provide a perfect environment for microscopic
organisms to grow; they are soft, wet, warm, and full of food.
What Doesn't Work
There are many popular ideas about how to get rid of the smell:
There are many popular ideas about how to get rid of the smell:
- Wash with very hot water.
- Microwave the wet sponge. (Note: don't microwave a dry sponge - fire hazard)
- Soak in bleach.
- Soak in vinegar and then soak in a mixture of baking soda and water.
- Put the sponge in the dishwasher.
I have tried all of these
suggestions and none of them do the trick. The microwave has been noted
to kill some of the dangerous bacteria, like salmonella and E.Coli, but
in my extensive testing the reek remained. The vinegar and baking soda
trick works for about half a day, but bizarrely the smell comes back. (I
have been "testing" this method for the last year, willing it to work
better every time. No luck. It's is a sponge tease).
The New Solution 
To Take And Find Out More, Click Here NOW To Read Entire Article:
Tuesday, July 24, 2012
Bad Foods You Should Be Eating
Bad Foods You Should Be Eating
Pictured Recipe: Chocolate & Nut Butter Bites
Some healthful foods have gotten bad reps
they just can’t shake. Do you avoid peanut butter because you think it's
super-fattening? Have you banned egg yolk because you're concerned
about your heart health? Get the good truth about these and more
“misunderstood” foods and why you should eat them—in moderation, of
course.
10-Minute "Soft-Serve" You Can Make in Your Food Processor
By Hilary Meyer, Associate Food Editor, EatingWell Magazine
Ever heard of yonanas? It's a one-ingredient frozen dessert made with
ripe bananas that has the texture of soft serve ice cream without any
added fat or sugar. Sounds pretty good to me, except that I'd have to
purchase a $50 machine to make it and I've made a commitment not to buy
single use appliances. But I am curious to try this wonder dessert.
With a little searching it appears as though you don't actually need
the machine to replicate this fruity soft-serve-like goodness. (You
actually don't need an ice cream maker to make creamy frozen yogurt
either--your food processor does an excellent job of finely blending
berries with yogurt. What about your blender? Although blenders can get a
finer texture, blending thick frozen berries with yogurt is difficult.
Air pockets form over the blade and you're left doing more stirring than
you would using a food processor.)
Apple Rasberry Iced Tea
Apple Rasberry Iced Tea:
A delicious and refreshing apple rasberry iced tea to quench your thirst on a HOT day or anytime of the year.
Apple Raspberry Tea Recipe
Ready in: > 2 hrs
Panko Salmon
Panko Crusted Salmon
Here’s a fun way to add a little pizazz to your ordinary baked salmon. I used extra crunchy Panko bread crumbs to top these fillets, as well as a tasty glaze. Before adding the bread crumbs, I brushed on a sweet and savory Asian inspired glaze. I made my glaze out of hoisin, which is an Asian BBQ sauce, as well as ginger, soy sauce and sesame seed oil. To add a little spicy kick, you can also add a pinch of red pepper flakes. To go along with it, I served a simple salad. It made the perfect quick and easy weeknight meal.
Nutty Chicken Fingers
Nutty Chicken Fingers:
This chicken finger recipe is sure to become one of your kids' favorites and you won't feel guilty feeding it to them. Tender chicken breasts are cut into fingers and covered in a coating of cornflakes and chopped pecans. It's all white meat baked until golden and crispy. Serve with your favorite dipping sauce; ranch dressing, barbecue sauce, or honey mustard works well.
Servings: 15
Cook Time: 7 Minutes
Mighty Mac And Cheese
Mighty Mac and Cheese:
Macaroni and cheese is always a family favorite, so it's a good thing this healthier recipe is packed with calcium and is low in fat. A quarter cup of chopped onion provides a sharp contrast to the rich American cheese. Serve this dish with a side of fresh fruit, or serve it with a fresh dessert.
Serves: 4
Cook Time: 25 Minutes
Ham And Cheese Pizza Stacks
Ham and Cheese Pizza Stacks:
These quick-and-easy pizza snacks can be served for lunch, dinner, or an anytime snack. This is a perfect snack for a group of hungry teens. You can add some ingredient choices, such as pepperoni, olives, and mushrooms, and let kids put together their own. Share this recipe with a group of teenagers and see if they have any snack suggestions for you.
Serves: 4
Cook Time: 12 Minutes
Chicken Burritos
Chicken Burritos:
If you yearn for Mexican food but want a low-fat, low-calorie option, try this colorful mango and chicken burrito recipe. Made with tender bites of shredded chicken and a fresh and light mango salsa you won't know you are skimping on calories. Top warm burritos with remaining salsa and a dollop of low-fat sour cream and serve with a glass of refreshing iced tea.
Servings: 8
Cook Time: 1 Hour
Smokehouse Ice Cream
The bacon bits mixed into the custard as it cooks adds a unique flavor to the finished ice cream. This ice cream can be served alone or with other desserts in the same manner that vanilla ice cream is often used to accompany desserts. If you love homemade ice cream, see more great recipes that you will enjoy.
Serves: 10
Garlic And Onion Burgers
By: Jeff
"This recipe makes very flavorful burgers. The secret is refrigerating the meat after adding the other ingredients. Use ground round or sirloin for the best results." Also take and checkout the Homemade Hamburger And Hot Dog Bun Recipe, Click Here:
Monday, July 23, 2012
Apricot Pulled Pork Hoagies
Apricot Pulled Pork Hoagies:
Apricot spreadable fruit, dried apricots, and hot-style barbecue sauce add a zippy flavor with a touch of sweetness to this pulled pork sandwich recipe. Served on generous hoagie-style rolls, this pulled pork sandwich is an adaptation of the basic recipe, which is included here.
Serves: 6
Apricot spreadable fruit, dried apricots, and hot-style barbecue sauce add a zippy flavor with a touch of sweetness to this pulled pork sandwich recipe. Served on generous hoagie-style rolls, this pulled pork sandwich is an adaptation of the basic recipe, which is included here.
Serves: 6
Sweet Potato And Hazelnut Pie
Sweet Potato and Hazelnut Pie:
Move over pumpkin, there's a new pie in town. A traditional Southern-style sweet potato pie gets a sweet, crunchy, toasted hazelnut topping in this creamy dessert. Use a purchased piecrust to keep things simple; no one will ever know. Serve this luscious pie as a finale to your Thanksgiving dinner this year, or anytime you're craving a rich, comforting treat.
Cook Time: 40 Minutes
Serves: 10
Red Cinnamon Candy Carrots
Take a moment to check out the Site Map and view the whole site from a single location and check out all the simple and quick recipes on the whole site from one spot. Don't forget to stop on by and visit Our Online Store for some great deals for your whole home insidde and out.
Red Cinnamon Candy Carrots:
These carrots are gorgeous, and the taste is superb! They are great at a holiday table.
Ingredients:
6 large or 8 medium raw carrots
1 cup sugar
1/2 cup red cinnamon candies (red hots or cinnamon imperials)
2 1/2 cups water
1/2 teaspoon red food coloring (optional)
Red Cinnamon Candy Carrots:
These carrots are gorgeous, and the taste is superb! They are great at a holiday table.
Ingredients:
6 large or 8 medium raw carrots
1 cup sugar
1/2 cup red cinnamon candies (red hots or cinnamon imperials)
2 1/2 cups water
1/2 teaspoon red food coloring (optional)
Sunday, July 22, 2012
Cheese Stuffed Chicken
Cheese Stuffed Chicken:
A savory filling of mozzarella and feta cheese with crushed peanuts and bacon gives chicken a novel taste from traditional stuffed chicken breast recipes. Gently cut a pocket into the meat, stuff with the prepared filling, and bake. Serve with a side of glazed sweet carrots and crunchy French bread for an exceptional and satisfying meal.
Step By Step Birthday Cake Videos
Looking for some new and COOL Birthday cake ideas for the kids next birthday come on by and check out the following step by step cake videos
Are you taking and looking for some new and different easy kids birthday cake videos? Well come on by and check the following step by step video's such as one of the following:
Blue Jean Birthday Cake, Inchworm Birthday Cake, Pony Birthday Cake, Train Birthday Cake, Guitar Birthday Cake, Princess Castle Birthday Cake, Rubber Duck Birthday Cake, Robot Cake, Flip-Flop Cake, Firetruck Birthday Cake, Spider Man Birthday Cake, Dora The Explorer, Football Birthday Cake, Farm Yard Birthday Cake, Super Man Birthday Cake, Turtle Birthday Cake, Dinasour Birthday Cake, Panda Cake, Farm Yard Birthday Cake, Fire Truck Birthday Cake and more....
Smokeing Woods
Here are just a few of the smoking woods you can find on this page
Hickory
Pungent, smoky, bacon-like flavor.
Pork, chicken, beef, wild game, cheeses.
Pecan
Rich and more subtle than hickory, but similar in taste. Burns cool, so ideal for very low heat smoking.
Pork, chicken, lamb, fish, cheeses.
Mesquite
Sweeter, more delicate flavor than hickory. Tends to burn hot, so use carefully.
Most meats, especially beef. Most vegetables.
Pungent, smoky, bacon-like flavor.
Pork, chicken, beef, wild game, cheeses.
Pecan
Rich and more subtle than hickory, but similar in taste. Burns cool, so ideal for very low heat smoking.
Pork, chicken, lamb, fish, cheeses.
Mesquite
Sweeter, more delicate flavor than hickory. Tends to burn hot, so use carefully.
Most meats, especially beef. Most vegetables.
Smoker Information
Hello And Welcome To Cooking-With-Us.Com's New Food Smoking Page:
Here on this page you will be able to take and find useful and helpful information on buiding your own smoker, OR you may take and also purchase one of the smokers that are listed above. As well some different smoking woods and wood chips and other accessories . To take and find even more great deals like the one's up above, come on by and check our Our Online Store "A Cook's Paradise" by taking and Clicking Here
Here are a few helpful links to different food smoking information, you can also find the books listed below on our mobile Android book site app which can be downloaed free from our Mobile Page along with other FREE Android Apps. You can also view some different video's on home smoking by Clicking Here:
Here on this page you will be able to take and find useful and helpful information on buiding your own smoker, OR you may take and also purchase one of the smokers that are listed above. As well some different smoking woods and wood chips and other accessories . To take and find even more great deals like the one's up above, come on by and check our Our Online Store "A Cook's Paradise" by taking and Clicking Here
Here are a few helpful links to different food smoking information, you can also find the books listed below on our mobile Android book site app which can be downloaed free from our Mobile Page along with other FREE Android Apps. You can also view some different video's on home smoking by Clicking Here:
How to Make a Homemade Stovetop Smoker
View Smoker Info:
View Smoker Recipes:
View Smoker Videos:
View Smoking Woods:
How to Make a Homemade Stovetop Smoker:
Smoking food was once a common method of preservation. Uncooked food was exposed to the smoke from smoldering material, such as wood or dried plants. The chemical composition of smoke is a natural, but limited, antimicrobial which helps slow the process of food spoilage. Nowadays, most people enjoy smoked food for its flavor. Smoking enhances food's natural taste and tenderizes meat, turning less expensive cuts into outstanding meals, but our modern smoking methods evolved directly from the old preservation techniques. Following the directions below, you can create a simple, stovetop smoker from your wok.
Related Searches:
Difficulty: Easy
Instructions
Things You'll Need
Wok Aluminum foil
2 tbsp Smoking material Water, beer, or wine
Round wire cooking rack
Vegetable cooking spray
1. Line the lid of the wok with a layer of foil, leaving 3" extended from the sides. Use more than one piece of foil if necessary.
2. Line the wok bottom with several layers of foil, leaving 3" extended from the sides.
3. Sprinkle smoking material into the bottom of the foil lined wok and moisten with your choice of liquid. Wait five minutes to allow the material to soak up the liquid. This will cause the material to smoke rather than burn.
4. Place a round wire rack into the wok- such the rack from an indoor grill or a cake rack- making sure the rack is at least 1 ½ to 2" above the smoking material. Spray the rack with vegetable cooking spray, or line with foil if cooking foods that will melt (such as cheese) or are very wet (such as tomatoes).
5.Place the wok on the stove and set the heat on medium and set the lid on 2/3 of the way closed. This keeps the heat inside, but allows you to see when the smoking begins.
6. When the smoking material has begun to smolder, place your food on the rack. The longer you wait to add the food, the smokier the finished product will be.
7. Place the lid on top of the wok. Crimp the foil from the top and bottom of the wok together to seal in the smoke. This is what gives the food the smoked flavor and should also keep your smoke alarms from going off.
View Smoker Recipes:
View Smoker Videos:
View Smoking Woods:
How to Make a Homemade Stovetop Smoker:
Smoking food was once a common method of preservation. Uncooked food was exposed to the smoke from smoldering material, such as wood or dried plants. The chemical composition of smoke is a natural, but limited, antimicrobial which helps slow the process of food spoilage. Nowadays, most people enjoy smoked food for its flavor. Smoking enhances food's natural taste and tenderizes meat, turning less expensive cuts into outstanding meals, but our modern smoking methods evolved directly from the old preservation techniques. Following the directions below, you can create a simple, stovetop smoker from your wok.
Related Searches:
Difficulty: Easy
Instructions
Things You'll Need
Wok Aluminum foil
2 tbsp Smoking material Water, beer, or wine
Round wire cooking rack
Vegetable cooking spray
1. Line the lid of the wok with a layer of foil, leaving 3" extended from the sides. Use more than one piece of foil if necessary.
2. Line the wok bottom with several layers of foil, leaving 3" extended from the sides.
3. Sprinkle smoking material into the bottom of the foil lined wok and moisten with your choice of liquid. Wait five minutes to allow the material to soak up the liquid. This will cause the material to smoke rather than burn.
4. Place a round wire rack into the wok- such the rack from an indoor grill or a cake rack- making sure the rack is at least 1 ½ to 2" above the smoking material. Spray the rack with vegetable cooking spray, or line with foil if cooking foods that will melt (such as cheese) or are very wet (such as tomatoes).
5.Place the wok on the stove and set the heat on medium and set the lid on 2/3 of the way closed. This keeps the heat inside, but allows you to see when the smoking begins.
6. When the smoking material has begun to smolder, place your food on the rack. The longer you wait to add the food, the smokier the finished product will be.
7. Place the lid on top of the wok. Crimp the foil from the top and bottom of the wok together to seal in the smoke. This is what gives the food the smoked flavor and should also keep your smoke alarms from going off.
Kindle Books Page 7
Come on by and check out the new Kindle cookbooks just added along with all the other free kindle cookbooks, PDF AND Audio cookbooks take and take your selection wherever that you go. Also download the free Cookbook App for Android.
Or you can scan the following QR Code to view the FREE Cookbooks ALL in one simple spot from your phone
Feel free to take and look over the Kindle Books below These are just a few of the books that you can find in our store which you can take and visit by taking and Clicking Here to browse all the stuff located in the store. We have all kinds of cookbooks in paperback hardcover and in Kindle form. Plus a whole lot more so come and check it out for yourself.
Welcome To The Store.
Welcome To Our NEW Store On Amazon !!
Take and browse through the entire store of cookware, knives and cultry supplies, bake ware, kitchen gadgets and a whole lot more ALL from one convent spot to do all your shopping needs. Stop by and check out the kids kitchen stuff as well and get them startd in the kitchen helping you with there own apron cooking utensils and more..... Can't find something, just type it into the search box to search the store for it and select Category.
Take and browse through the entire store of cookware, knives and cultry supplies, bake ware, kitchen gadgets and a whole lot more ALL from one convent spot to do all your shopping needs. Stop by and check out the kids kitchen stuff as well and get them startd in the kitchen helping you with there own apron cooking utensils and more..... Can't find something, just type it into the search box to search the store for it and select Category.
Bacon Egg Pizza
Bacon and Eggs Pizza:
Something different for brunch or any time of the day. Try this following bacon and egg pizza recipe.
Ingredients
1 12" Boboli® Original Pizza Crust
7 slices of bacon, cooked
5 eggs
1/4 c. sharp Cheddar cheese, shredded
1 tbsp. butter
salt and pepper to taste
Something different for brunch or any time of the day. Try this following bacon and egg pizza recipe.
Ingredients
1 12" Boboli® Original Pizza Crust
7 slices of bacon, cooked
5 eggs
1/4 c. sharp Cheddar cheese, shredded
1 tbsp. butter
salt and pepper to taste
Saturday, July 21, 2012
Moist sour cream banana bread:
Moist sour cream banana bread:
Banana is a fruit that has many benefits for our body health. But many of us who do not like the taste or eat it directly, perhaps we need to make a banana into something different, may be we can change into another form of food but with the nutrients that are not reduced to the health needs of our bodies. One of them is to change it with a cake, here is a recipe taken from a pdf www.easy-banana-recipes.com
Moist sour cream banana bread Makes: 1 loaf | Preparation time: 15 minutes | Baking time: 1 hour
Banana is a fruit that has many benefits for our body health. But many of us who do not like the taste or eat it directly, perhaps we need to make a banana into something different, may be we can change into another form of food but with the nutrients that are not reduced to the health needs of our bodies. One of them is to change it with a cake, here is a recipe taken from a pdf www.easy-banana-recipes.com
Moist sour cream banana bread Makes: 1 loaf | Preparation time: 15 minutes | Baking time: 1 hour
Friday, July 20, 2012
Fish Recipes Of All Kinds
Take and find some different quick and easy recipes for fried fish recipes as well as some different deep fry recipes. If you have your own favorite fish recipe please use the button above to submit it free to the site for others. So take a moment to browse over the different quick and easy suggestions for a fast and simple supper idea or a new idea for a supper suggestion.
Chicken Wings / Sauces
Take and give one of the following easy dipping sauce and chicken wings a try likw the Dr. Pepper Wings, Lemonade Wings and more. Also try one of the easy dipping sauces or send us your favorites to add for others to try
Wednesday, July 18, 2012
5 Fatty Foods that Make You Skinny
Here is an article of 5 Fatty Foods that Make You Skinny to take and read more and see the different items, take and click below.
You are NOT what you eat.
If we were what we ate, then people who ate lots of hot dogs
and pork chops would be solid walls of muscle. People who ate lots of pasta
would be stringy and fat-free. People who ate lots of pecan pie would be Zooey
Deschanel (sweet, but nutty and flaky).
And people who ate a lot of fat would be fat.
What’s that, you say? That last sentence is true? People who
eat fat are fat? Well, no, not necessarily. Science shows that eating fat won’t
make you fat any more than eating money will make you rich.
Now, eating foods that are packed with the wrong kinds of
fat will make you fat. Trans fats found in pie crusts and other baked goods,
and saturated fats found in processed and grain-fed meats, add hefty calories
while doing mostly harm to your body’s nutritional bottom line. But healthy
fats will do the opposite: They can quell your appetite, cutting the number of
calories you eat in a day, while improving your heart health and stoking your
metabolism.
Delicious, fatty foods that help you lose weight? Where can
you sign up? Right here!
#1: Grass-Fed Beef
Tuesday, July 17, 2012
Holiday Cookies In A Jar
Holiday Cookies In A Jar:
This do-it-yourself, just-add-liquids Christmas cookie, with the ingredients
already measured out, is perfect for people who have fun being in the kitchen are many possible recipes, all easy for little cooks to assemble. This one we particularly like for its sand-art-like look.
This do-it-yourself, just-add-liquids Christmas cookie, with the ingredients
already measured out, is perfect for people who have fun being in the kitchen are many possible recipes, all easy for little cooks to assemble. This one we particularly like for its sand-art-like look.
Thursday, July 12, 2012
Recipes In A jar
Looking for some different easy and fun gift ideas, or craft ideas? Then take and try one of the following and fun recipes in a jar. like the following plus others Brownie Bars In A Jar:
Nancy Baggett’s chocolate brownie recipe is fun to make and easy enough for kids. Layer it in a canning jar and attach a gift tag with the baking
Nancy Baggett’s chocolate brownie recipe is fun to make and easy enough for kids. Layer it in a canning jar and attach a gift tag with the baking
Seasond Hot And Spicy French Fries:
Seasoned Hot and Spicy French Fries. These are great with a grilled steak or burger—also a terrific Super Bowl party dish!
Wednesday, July 11, 2012
Apple Pie In A Jar
"This is great to do when apples are abundant and can be used on waffles and ice cream too."
Monday, July 9, 2012
8 Surprisingly Heart-Healthy Foods
Five dollar foot-longs: good for the heart?
Well, kind of. Earlier this summer the American Heart Association put its stamp of
approval on certain Subway meals, crowning the sub shop the first fast-food chain
to don the “Heart-Check” logo on its menu.
While the whole menu isn’t fair
game, some of your favorite sandwiches like the black forest ham, oven
roasted chicken, and subway club on 9-grain bread—at 6 inches—meet the American
Heart Association’s standards for amounts of calories, sodium, cholesterol,
saturated fat, and trans fat. (Want to drop pounds eating delicious restaurant
fare? Pick up Eat This, Not That! 2012 today.)
Shocked? Heart-healthy foods don’t have to
mean boring oatmeal and dry salmon. Here are three more that may surprise you.
Saturday, July 7, 2012
How To Get Flat Ab's Fast
Looking for a fast and easy way to take and flatten you ab's fast, take and check out the following article, To Read Article Click Here:
Friday, July 6, 2012
8 Foods that Keep You Fuller Longer
Here is an article that talks about 8 different foods that can take and help you live longer, to take and Read More Click Here:
Seafood-Artichoke Pizza:
When it comes to versatile, quick dinners, you can almost always make a pizza more quickly and less expensively than if you had it delivered. If you have a Trader Joe's in your area, a three-pack of premade pizza dough will run you all of five dollars, for which you almost can't make it. Otherwise, some afternoon when you have time, make a double or triple batch of pizza dough and then freeze it in individual portions for when you next need it. This pizza is excellent with grilled chicken substituted for the shrimp.
Also check the Site Map out and the online store. To return to the Pizaa Recipes.
Also check the Site Map out and the online store. To return to the Pizaa Recipes.
Macho Nacho Dip
How to make her Macho Nachos. These are zesty Mexican-style nachos, hearty and full of flavor!
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