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Tuesday, March 19, 2013

Margarita Fruit Dip





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Margarita Fruit Dip


Ingredients:


1 package (8 ounces) cream cheese, softened
1/3 cup frozen (thawed) margarita drink mix
2 Tbsp orange juice
1 teaspoons grated lime peel
1/4 cup whipping (heavy) cream
Whole strawberries





Directions:




Beat cream cheese, margarita mix, orange juice and lime peel in large bowl with electric mixer on low speed until smooth.



Beat whipping cream in chilled small bowl with electric mixer on high speed until stiff. Fold into cream cheese mixture. Cover and refrigerate 1 hour.



Serve dip with strawberries and other fruits.



Rub the rim of your serving bowl with a lemon, lime or orange half, then dip the rim of the bowl into a shallow dish of colored sugar.

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