POTATO ROUNDS/BITES
Here is a simple and delicious potato dish or side dish recipe. Goes
great with everything you might make for supper OR by itself try this
one out today.
Ingredients:
2 large unpeeled baking potatoes
Olive oil ( can use canola or vegetable)
1 cup (4oz) Colby/Monterey Jack Cheese
6 bacon slices
1/3 cup green onions (optional.. My kids don't like them so I don't use them~ so they aren't shown in the picture)
1/4cup BBQ sauce ( any kind you like... I use Kraft hickory honey smoked)
Directions:
Preheat oven to 450degrees
Cut potatoes into 1/4 inch slices. Brush both sides with oil. Place on a
baking sheet with edges. Bake for 20 minutes or until lightly browned
then remove from oven.
While potatoes in the oven: cook bacon on stovetop until crisp, drain
and crumble. In a medium bowl combine bacon, cheese and sliced green
oinion and toss together.
With a basting brush, brush each potato slice with BBQ sauce and
sprinkle cheese mixture on top. Bake 3-5 minutes until cheese melted!!
Can be used as an appetizer or as a side to a meal.
Enjoy!!!
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