Take a moment to check out the Site Map and view the whole site from a single location and check out all the simple and quick recipes on the whole site from one spot. Don't forget to stop on by and visit Our Online Store for some great deals for your whole home inside and out.
Grilled Cheeseburger Wraps
I made these a while ago, but forgot about them until I was scrolling through my camera the
other day. I'm sad I didn't post the recipe sooner because they are SO good! They're a fun
change-up to the every day cheeseburger, and a little healthier, too!
These yummy wraps are filled with lean ground beef, lettuce, tomato, a little cheese, and
wrapped in a flour tortilla. So good. You can make them even healthier by using low-carb tortillas and skipping out on the cheese.
Makes 5 wraps
1 pound lean ground beef
1 Tablespoon Worcestershire sauce
2 Tablespoons ketchup
1 teaspoon dried minced onion
pepper and salt, to taste
5 large flour tortillas
shredded cheddar cheese
mustard
tomato slices
lettuce
Directions:
Brown ground beef in a large skillet over medium-high heat. Drain any grease. Add Worcestershire sauce, ketchup, minced onion and salt and pepper to beef. Stir to combine.
Reduce heat to low and let mixture heat thoroughly, about 5 minutes or so.
Sprinkle some cheddar cheese down the center of each tortilla. Add a few heaping Tablespoons of
the beef mixture on top of cheese. Drizzle a little mustard (and more ketchup, if desired) on
top of the beef, and then add a couple tomato slices. Roll up each tortilla burrito-style.
Place wraps, a couple at a time, onto a preheated indoor grill and grill for 3-5 minutes, or
until cheese is melted. Carefully remove wraps from grill and place on a plate. Gently unravel
wrap to add some lettuce. Re-roll wrap and then cut in center diagonally. Serve immediately and
enjoy!
No comments:
Post a Comment